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Don’t Miss Salvatore Ferragamo’s Pre-Fall 2019 Collection in Cebu

The household brand puts Cebu on the map of luxury wear.

Italian luxury fashion house, Salvatore Ferragamo, will be heading to Cebu with its Pre-Fall 2019 Collection at the Clubhouse of 32 Sanson by Rockwell, Sanson Road, Lahug.The pop-up store will open on July 6, Saturday with a private launch event and will be open to the public from July 7 to 9 from 11 a.m. to 7 p.m.

Discerning fashion and society circles in the South will be treated to a sneak peek of the brand’s latest collection of men’s and women’s shoes, bags and other small leather items, including scarves and accessories. THE COLLECTION Family, the cultural continuity between generations, and power – all have been central to the spirit of Salvatore Ferragamo. It is a quiet power that distinguishes the house, a power Paul Andrew and Guillaume Meilland explore for Autumn/Winter 2019 and figure into the zeitgeist as an antidote to its pervasive unrest.

Patchworks of suede and nappa in women’s accessories speak to this prevailing notion of multiplicity and allude to Mr. Ferragamo’s ubiquitous multicolor patchwork wedge of 1942. The same symbolic tactic is echoed in archival scarf prints in modern patchwork on silk twill. Fringed cashmere blanket coats, sensual leather robes, sportswear in Japanese technical wool and hand-knit textured sweaters convey a natural, unstudied luxury.

The Gancini monogram jacquard, a new signature, visually locates the collection in a place and time without needing to tiredly assert a heritage.Shoes not only importantly anchor the collection looks; they are the fundamental ingredients of the Ferragamo formula. Sculptural heels appear in bright suede, refined loafers with collapsible back, and chic mule slippers in butter calfskin. A twist on the classic loafer for men further emphasize the tension between classic and rugged. Handbags in everyday styles are rendered soft and deconstructed in suede and tumbled deerskin or assume singularity as small, handheld objects. A new creative horizon at Ferragamo begins to come into focus, with a renewed commitment to crafting innovative products for a generation that sees luxury everywhere and nowhere, and for whom inclusion and authenticity rise as beacons of possibility, hope.

 

#PATCHWORKOFCHARACTERS The Autumn/Winter 2019 campaign was shot by British photographer Harley Weir in Milan, Italy. It pays tribute to the common cultural and artistic sophistication of both Ferragamo and Milan, the global capital of fashion and design. An ode to the unmistakably Italian flavor of ease and sophistication inherent in the house, it is continuing the house’s Patchwork of Characters philosophy, featuring a cast of models, both male and female, from a broad range of cultures and age.

Some of the models are regular collaborators with Salvatore Ferragamo – friends of the house – but one notable new face this season is that of Hero Fiennes-Tiffin.Paul Andrew says: “Just like these exquisite architectural jewels in Milan, Salvatore Ferragamo is open to all who have the curiosity and inclination to discover it.”

Events

Can Art Spark Awakening? Inside Oj Hofer’s Tribute to His Zen Master

by Emmanuel Hamoy

On April 4, 2025, the much-anticipated exhibit One Flower, One World: Brushstrokes of Compassion and Wisdom opened at SM JMall, blending contemporary Buddhist art with interactive experiences. The event brought together art students, enthusiasts, collectors, social luminaries, community leaders, international Buddhist practitioners, and Dharma masters to celebrate Oj Hofer’s tribute to Venerable Master Hsing Yun through calligraphy, Zen ink painting, and Ikebana.

Erwin Choa (Adviser for Buddha’s Light International, Philippines), Marisa Fernan (Vice President of SM Prime Holdings Inc), Venerable Yung Guang (Head Abess of Fó Guāng Shān, Philippines), Marguerite Lhuillier (Social Luminary and Animal Rights Advocate), Sheila Go ( Adviser for Buddha’s Light International, Cebu)

Margie Lhuillier, artist Oj Hofer and Mariquita Yeung

Oj’s live calligraphy demonstrations captivated guests, offering them a unique chance to witness his creative process and receive personalised calligraphy pieces. The afternoon culminated in an exclusive cocktail reception featuring delicious vegetarian delicacies prepared by Nonki Japanese Restaurant.

Joy Uy, Francis Dravigny, Venerable Yung Guang, Marissa Fernan, Margette Sarmiento

Among the distinguished guests were Oj’s muse, society maven Marguerite Lhuillier, SM Holdings’ Marissa Fernan, Buddhist advisers Sheila Go and Erwin Choa, and, most importantly, Fo Guang Shan Philippines’ Head Abbess, Venerable Yung Guang, who shared reflections on Master Hsing Yun’s teachings and the role of art in spiritual practice.

Artist Oj Hofer and Paeng Batuigas (Senior Assistant Vice President, Visayas Marketing, SM Supermalls)

The exhibit was a resounding success, showcasing how art can foster reflection, connection, and understanding in a diverse, multicultural society. The event was made possible with the support of SM JMall, Buddha’s Light International Association, and Fo Guang Shan Philippines.

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Events

Villa Mariquita: An Evening of Elegance, Laughter, and Fine Champagne

by Emmanuel Hamoy

Villa Mariquita opened its doors to a very select few. On cue, a server hands you a glass of Pol Roger as Mrs. Yeung warmly greets you, effortlessly chic in a perfect pair of Chanel jeans and a pullover. Conversations over food, between sips of wine and champagne, range from the mundane to the profound—each exchange punctuated with laughter, and then even more laughter.

Margie Lhuillier, Frances Siao, this writer and Mariquita Yeung

Mariquita Yeung sharing experiences with guests on art collection

Oj Hofer, Freemont Base, Eva Gullas, Frances Siao, Jun Escario, Margie Lhuillier, Cary Santiago, the host Mariquita Yeung, Phillip Rodriguez, this writer, Christine Pelaez, Tamsin Booth and Pearl Atienza

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Events

A Feast for the Senses

Crimson Chefs - Masahiro Kinoshita, Naoki Eguchi, Daniel Johnston, Javier Garcia, Allan Barios, Andrew Simpson
By Joanna Cuenco 

June 8 – Mactan, Cebu | For one of its biggest dining events of the year as part of the highly anticipated Cebu Food and Wine Festival, Crimson Resort and Spa Mactan curated an epicurean journey that brought guests on gastronomic flights of fancy, fine cuisine. A Feast for the Senses showcased the creativity and excellence of the resort’s culinary team through a dine-around event at its four dining destinations that invited guests to sample the best that each restaurant had to offer: international cuisine at Saffron, Spanish at Enye by Chele Gonzalez, Japanese at Aka by Naoki Eguchi, and desserts and more drinks at Azure Beach Club.

Maria Paz Perdices, Ambra Anzani, Ema Onda,Kate Anzani, Kumiko Onda, Daisy Barns

Tamsin Booth, Didier Belmonte, Frances Siao, Celeste Miranda, Bert Miranda, Bob Booth

Spirits were high and beverages flowed freely the whole evening, thanks to Philippine Wine Merchant, A Wine Company, The Wine Club, Don Revy, Sommelier Selection, Engkanto Brewery, M. Lhuillier Food Product Inc., Future Trade International, Happy Living Philippines, Equilibrium Intertrade Corporation, and Bauhinia Brewery.

Allan Barios at Saffron dessert station

Ulysse Jouanneaud

Margarette Lhuiller and Perl Jacalan

For the after-party and entertainment at Azure Beach Club, renowned mixologist Ulysse Jouanneaud took over the bar, crafting cocktails with Bacardi, Don Papa, Cointreau, and Sula Brands. Chef Allan Barrios presented a dessert spread that included key lime pralines, vanilla bourbon truffles, honey coconut cryos, and tiny flower-potted bamboo shoots that turned out to be made of pistachio. These little works of art were planted alongside vibrant green foliage, smooth stones, and a faux fog effect that created a tropical rainforest diorama out of the dessert table.

Lechon belly station at Saffron

Dessert display at Azure Beach Club

Yellowfin tuna tataki

Grilled mackerel with laksa boullabaise

The night sky and the distant lights of neighboring islands were the perfect backdrop for a high-energy LED dance performance and fantastic fireworks display that left guests in awe and applause. 

Rose Hudson

Chele Gonzalez

Brava potato with chorizo at Enye

LED and Tron Dance

Aka Private Room

The Cebu Food and Wine Festival is supported by the Department of Tourism – Philippines, Visit Central Visayas, the Cebu Chamber of Commerce and Industry, Cebu Business Month, and Cebu Pacific Air. 

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