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Dine around the world at The Sails

A new culinary journey sets sail as Mövenpick Hotel Mactan Island Cebu’s all-day dining outlet introduces its nightly themed buffet concepts.

“We’re excited to welcome everyone at The Sails with this special offering that’s sure to delight all those with discerning tastes and palates,” shares Jeryl Tio, the hotel’s Food and Beverages manager. “We treat our guests to a series of gastronomic feasts of different origins. Every day, there’s always something new to look forward to, from weekdays to weekends.”

Asian cuisine at The Sails Restaurant

Asian cuisine at The Sails Restaurant

On Mondays, guests can enjoy a variety of flavours from around the world with the East Meets West repertoire.

“It’s like sailing from coast to coast, with our selection of cuisines that span a variety of cultures, heritages and cooking philosophies from across the globe,” quips executive chef, Christian Bouby. “We go Mediterranean on Tuesdays and Thursdays, through which guests can savour epicurean delights from Spain, Italy, Greece and the coast of Lebanon. With a perfect balance of nutrition and taste, we bring to the table our own rendition of all-time favourites and traditional confections from the Mediterranean.”

Mediterranean dishes every Tuesday and Thursday at The Sails

Mediterranean dishes every Tuesday and Thursday at The Sails

The dinner buffet on Wednesdays treat diners to a medley of ocean fresh bounty, all in flavourful mixes and essences.

“You can pick from a spread of our fresh catch at the grilling station and choose from special sauces, including Cebu’s famous vinegar-soy. Make sure to swing by the carving station where we feature our chef’s catch of the day,” adds Mr. Tio.

The Filipino buffet on Fridays is one of the highlights of the week, with its traditional feast of local delicacies of diverse culinary heritage. Included in the line-up are signature regional fares such as Kare-Kare from Luzon, Cebu’s Lechon Belly from the Visayas and the famous Aligue from Mindanao. Guests are also invited to watch the live cultural show and traditional Filipino harana (serenade) at the beach garden.
Explore Asia every Saturday and Sunday and tickle your taste buds with the robust flavours and aromatic spices from Vietnam, Singapore and Thailand, the seasoned noodles and sensible bites from Korea and Japan, and the delectable fare from the great wok of China. Add to that the unique delicacies from varied cultures and traditions of the Philippines.

Enjoy Cebu's famous lechon every Friday at The Sails

Enjoy Cebu’s famous lechon every Friday at The Sails

Take a bite out of the world and try a new dining experience every night at The Sails restaurant of Mövenpick Hotel Mactan Island Cebu. The dinner buffet is priced at PHP1,600 nett per person. Checked-in guests are given the exclusive Mövenpick privilege of a special dinner buffet rate of PHP1,280 nett.

THE SAILS RESTAURANT
Mövenpick Hotel Mactan Island Cebu
Punta Engaño Road, Mactan Island

(6332.) 492 7777 | hotel.cebu@moevenpick.com

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Butch Carungay’s 50th in Neverland

By Emmanuel Hamoy

Cebu’s glitterati came out in full force for Butch Carungay’s 50th birthday bash at EdenClub. It was a fun-filled night overflowing with Pol Roger, trivia games whilst traipsing the light fantastic.

Butch Carungay and Janice Lin.

Gerry Laperal and Lotte Delima-Edwards

Romero Vergara and Oj Hofer

Mary Anne Aboitiz, Christine Pelaez, Tamsin Booth, Frances Siao and June Alegrado

Maris Holopainen and Carlo Cordaro

Janine Taylor and Mary Anne Aboitiz

 

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Fashion

Lucky Colors of 2025: Harness the Energies of Emerald Green & Carmine Red for Success

Thom Browne Cropped tweed jacket
by Oj Hofer

With the Year of the Wood Snake underway, understanding the significance of lucky colors can help align us with its energetic flow. Rooted in Chinese astrology and Feng Shui, the year’s fortifying shades—emerald green and carmine red—offer mindfulness and good intention attracting luck, and fostering personal growth.

Emerald green, associated with the Wood element, symbolizes renewal, clarity, and inner peace. In the year of the wood snake, its dynamic energies will empower and inspire you, fostering growth, renewal and wise transformations. The hue is ideal for moments of self-reflection, study, or creativity. Wearing or incorporating this shade into your space enhances balance and mental focus.

Carmine red, linked to the Fire element, embodies passion, confidence, and vitality. This year, which according to the Bazi Four Pillars Chart, has a lack of metal, earth and fire elements, it will bring balance and the propitious energies. It’s perfect for professional meetings, decision-making, and moments requiring assertiveness as a splash of red can energize and embolden you throughout the day.

Stella Macartney vegan Leather tote

Stefano Ricci silk tie with paisley print

To fully harness their benefits, use these colors in a contemporary, mobile context; through clothing, jewelry, bags and accessories. Alternate between these two potent tints based on your needs. For example, wear green for calmness and clarity when you are going into stressful and mind challenging meetings or appointments. Choose red when you are going into places or situations where you need courage and motivation such as fashion galas, elite socials, prestige affairs, VIP gatherings and so forth. 

Saint Laurent crepe de chine mules

Optionally, you can also choose to wear these colors inconspicuously in small details, such as a garnet or jade bracelet, or a ruby or emerald pendant and earrings set. Men can wear a burgundy or forest green tie or pocket square, or casual polo shirts with poppies or with botanical prints, or jade and garnet jewelry. Doing so can subtly align your energy with the year’s vibrational flow.

Jan Leslie emerald bracelet

Daily Mood Cuff Links with red tiger’s eye tubes

The use of colors is more than just aesthetic choices or preferential picks. Colors can serve as energetic tools, reminding you of your good intentions and keeping you mindful of you daily motions. Effecting an optimistic mental state in the wearer, they can effectively shield you from negativity while fostering prosperity and emotional balance. Thoughtfully incorporating them into your wardrobe and surroundings ensures that you move through 2025 with confidence and the right intentions.

Embracing emerald green for tranquility and carmine red for strength are intentional, mindful choices that have the power to transform your energy and shape your path forward. May you have the best of luck in navigating through Year of the Snake with harmony, energy, and the power to attract good fortune.

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The Java Jive

by Janine Taylor

 

“Coffee is more than just a drink; it’s something happening. Not as hip, but like an event, a place to be, but not like a location, but somewhere within yourself. It gives you time, but not actual hours or minutes, but a chance to be, like be yourself, and have a second cup.” — Gertrude Stein, American novelist and poet

Coffee, that magic potion in a cup, is our morning savior and the fuel that helps us get through the day. Whether you’re a stickler for the classics and prefer an espresso or need to start your day with some café au lait or a cappuccino, and yes, we live in the tropics, so iced coffee is good too, we all need our caffeine fix!

The interiors of Eddie’s Log Cabin

Eddie Woolbright with the original waiters of Eddie’s Log Cabin

Growing up in Cebu decades ago, our earliest memories of coffee were the aroma wafting from the percolator at Eddie’s Log Cabin as soon as you opened the doors.  You then stepped in for a cup of Joe and a slice of pie. For our parents’ generation, the ultimate sophistication was a cup of “brewed coffee” because, at home, it was freeze-dried instant coffee with powdered creamer and sugar.  Folgers was the coffee of choice. Hyperacidity in a cup when you think about it!

Starbucks descended on our shores in December 1997, and our vocabulary suddenly expanded with venti, grande, and Frappuccino. People were willing to pay exorbitant amounts for a cup of coffee. But more than that, it was an experience. It was, all of a sudden, the place to be seen. It was trendy to have coffee at all hours of the day and not just for breakfast.

Cafes have now become the place to meet up with friends, a venue for meetings, and even a space to work from, and you don’t have to be a digital nomad. You can get caffeinated in air-conditioned comfort with WIFI and a snack.

“Seattle has unleashed this weird phenomenon called the coffee shop on the world. And the coffee shop, thanks to Starbucks, is the place where socially isolated, lonely, needy people gather together to ignore one another.”

— Mark Driscoll, American author

 

Armed with the adage that you can never have too much caffeine, we spent an afternoon visiting three great joints in the city.

The Spring creates the perfect escape for relaxation and comfort.

Matcha latte

The first stop was The Spring, with Scandinavian-inspired interiors and a super chill vibe. A hands-on young owner, Ange Delas Penas, knows her beans well. She was behind the counter, expertly brewing using filters I had never seen before, which she said she purchased in Taiwan. Her team of trained baristas can also whip up some tasty brews, from a cortado to a matcha latte, my latest addiction.

The inviting café interiors of Commonly Uncommon

Latte and espresso

Taking a different route to avoid a flash flood, we dashed out of the car into the warmth of Commonly Uncommon at Crossroads.  Don’t let this non-descript, industrial vibe fool you; this java joint knows its craft. Commonly Uncommon uses single-origin beans and, like most cafes these days, also offers coffee alternatives.  They are unpretentious and bent on giving the customers the specialty coffee they want, sans judgment. If you prefer oak milk or sugar or enjoy iced drinks, you get what you want. Hence, you will see diverse patronage, from those armed with laptops and headphones to office peeps grabbing a quick caffeine fix to ladies who have lunch and everyone in between.

Plus, they are the only café that thinks of customers battling hyperacidity by offering antacid sachets, which we availed before contemplating our orders.

Tightrope’s laid-back interiors, designed for comfort and creativity

Our caffeine-fueled afternoon’s final stop was Tightrope in the former Henry Hotel. Tightrope is the largest of the three we visited, with the same industrial vibe that is very common these days, and tattooed baristas. Large windows ensure that it is always bright, and this is where you will certainly run into someone you know.

A bold and aromatic espresso shot, ready to awaken the senses.

As this was our third stop, and yes, we were ready to run a marathon after, as we were so pumped, we decided to stick to the classics and have an espresso because you can always taste the quality of a coffee in an espresso. Tightrope has a delicious burnt Basque cheesecake that can be shared, so you can also share the calories.  Winding up a well-spent rainy afternoon with great coffee and gossip, we liked all three coffee shops, but Uncommonly Common really stood out.

 

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