Culture
The six dessert places to visit in Cebu
Who doesn’t love dessert after (or even before!) a meal? We know we do!
Who doesn’t love dessert after (or even before!) a meal? We know we do! And sure, people say too much sweets would be harmful to one’s health, so instead of exercising too much restraint, might as well make your sugar fix count with Zee Lifestyle‘s recommendations for the best places to have great desserts in Cebu.
Gelatissimo
For those hot days, rainy nights, movie marathon afternoons and midnight snacks, ice cream has always been there for us. With so many exciting flavors to choose from like Pistachio, Chocolate Truffle and Salted Caramel, Gelatissimo reminds us of strolling along the beautiful streets of Rome and the sun on our shoulders.
Read more:
- Eats in Cebu: Gelatissimo Café (via Zee Lifestyle)
Streetscape, Maria Luisa Road, Banilad
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Marisse Patisserie
Homebaked and fresh are two things that are hard to find in cafés these days. However, a little side trip to 32 Sanson in Lahug lies a hidden gem with a relaxing ambiance. Offering freshly brewed coffee and baked goods right from their kitchen, Marisse Patisserie has become a sweet getaway in the heart of Cebu.
32 Sanson Road, Lahug
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Delice Recipe
A short climb on the highlands of Cebu rests a beautiful paradise away from the hustle and bustle of the city. Delice Recipe features a first hand experience of Cebu’s beautiful skyline as well as their must-try Quattro Leches – a spongy chiffon cake soaked in 4 kinds of sweet milk. Pair that with coffee or tea and that’s a one-way ticket to dessert heaven. You’re welcome.
Busay, Cebu (before Tops)
Tymad Bistro
Crepes are a must-try at Tymad Bistro, a French café in Banilad owned and operated by a French chef. We recommend topping it with anything that tickles your fancy, whether its Nutella or Mango and Whipped Cream. If that’s not up in your alley, macaroons, cheesecakes and parfaits are also ready for devouring.
Maria Luisa Road, Banilad
Abaca Baking Company
With fresh breads and coffee in a Parisienne feel, Abaca Baking Company is quickly becoming the trendiest place in Cebu. The place is great but do not be fooled, the food is even greater. All food and drinks are whipped up right from the kitchen with the freshest ingredients they can get their hands on.
Read more:
- Eats in Cebu: Abaca Baking Company (via Zee Lifestyle)
Crossroads Mall, Banilad
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Marco Polo Plaza
There’s the famous Malicious Cookies but aside from that, we highly recommend Marco Polo Plaza’s Earl Grape Iced Tea. The tea is served with elderflower-infused ice cubes and Earl Grey Tea poured over seedless green grapes. Along with a freshly baked lokum or Turkish delight, the drink is surely the perfect cool down for the summer heat.
Read more:
- Have you tried Marco Polo Plaza’s best-kept secret? (via Zee Lifestyle)
Cebu Veterans Drive, Nivel Hills, Lahug
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Culture
Cebuano Pride: The National Museum of Cebu
Pride of Cebu
By Eva Gullas
photos courtesy of DOT
Culture
The Uncommon Traditions that Mexicans and Filipinos share when celebrating the Day of the Dead.
Dia de los Muertos
By Allain Dumon Fonte
The 2nd of November is All Soul’s Day, a holiday that is very important to many Filipinos to remember our loved ones who passed on. This is also widely celebrated in Mexico as “Dia De los Muertos” or in English, “The Day of the Dead”. And Mexicans celebrate the 2nd of November grander than they celebrate Christmas. Well, you can witness it from the Disney movie, “Coco”.
As All Soul’s Day or Dia de los Muertos is about to end, here are some interesting traditions and superstitions that Filipinos and Mexicans share:
1. IT IS NOT ON THE 31st OF OCTOBER
Dia de los Muertos or All Soul’s Day is not practiced on October 31st or on the Hallow’s Eve as many other western cultures practice; but we celebrate it on the 2nd of November. We celebrate November 1st as All Saint’s Day or the Day of the Holy, while in Mexico they call it Dia de los Innocentes or Dia de los Angelitos to commemorate the children who died too early in life.
2. THE RITUAL
Both in Mexico and in the Philippines, we visit the grave of our loved ones and we clean it well. This is a ritual to honour their resting places and to let them know that they are never forgotten.
3. FLOWERS INVITE SPIRITS
In Mexico, they believe that the scent of flowers attract spirits. So the flower offerings are invitation to their dead loved ones to visit the living families. While in the Philippines, we believe that flowers offered to the dead exalt the souls and somehow fill in the sadness that we feel when missing our dead loved ones.
Most of the time, Filipinos choose all-white flowers to offer because white is the absence of colour, which means the absence of Joy and happiness. White also symbolises purity of soul which we hope our dead loved ones will attain as they journey to heaven. While in Mexico, they have the yellow Mexican marigolds as the official flowers of the dead that will guide them in their journey to the afterlife.
4. THE LEGEND OF THE MONARCH BUTTERFLIES
Both cultures believe that monarch butterflies are dead loved ones who visit us and show their appreciation that we have not forgotten them. A presence of monarch butterflies also means that our dead loved ones are always there guiding us and looking after us.
5. A PICNIC IN THE GRAVEYARD
Spending a night at the graveyard and picnicking with the rest of the family may sound very creepy to many; but to both Filipino and Mexican cultures, picnicking and spending a night at the cemetery is a must to show our love to our dearly departed. It is the only time in the year that families gather and tell stories of the dead loved ones and how colourful or how great their lives were.
6. FOOD FOR THE DEAD
In Mexico, they have what they call “ofrendas” or an altar where the pictures of their dead loved ones are displayed and offered with flowers, candles, and their favourite food. Very similar to the Filipino culture of cooking the favourite food of our dead loved ones and everyone in the family enjoys the food for dinner.
My family tradition involves me driving all the way to Colon street and buy that famous Snow Sheen’s “pancit canton”. This is my granddad’s favourite snack. Sadly, the old Visayan Restaurant is no longer there. My late uncle and my late grandpa love their sweet ad and sour fish. We also set up an “ofrenda” on their graveyard and eat their favourite food while picnicking in the cemetery. We do not spend a night in the cemetery; but while we are picnicking there, we usually play the songs of Pilita Corrales and Susan Fuentes that my late grandpa used to listen every afternoon while enjoying his coffee, pan de sal, and pancit canton.
What about your family traditions? Share your thoughts by commenting to this article.
MODEL: Michael Joseph Mortola Enriquez & Alexis Wingfield
PHOTOGRAPHER: Gianne Paolo Anciano
HMUA/DESIGNER: Hazel Ocaba
STYLING: GPA Lifestyle + Clothing
Culture
Catch Ted Lasso the Emmy Award Winning Comedy Series on Apple TV+
Rating: *****/ *****
The multi award–winning comedy series airing on Apple TV+ is one of my favorite shows. Ted Lasso starring Jason Sudeikis is about a fun good-natured American football coached hired by a British soccer club (AFC Richmond in London) to become their new coach. In spite of the fact that Ted has no experience or knowledge about British football/soccer, his positive demeanor and charm helps him overcome the animosity of the team’s players, staff and fans. Eventually Ted wins over the team and the locals as they fight for position in the English Premier League.
The show won the 2021 Primetime Emmy Award for Outstanding Comedy Series and 7 Emmy Awards in its 2 seasons and Season 3 is just around the corner. You can catch Seasons 1 & 2 of Ted Lasso on Apple TV+
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