People
Eight Years of Redefining Hospitality Service

by Allain Dumon Fonte
The person behind the very successful chain of Bayfront Hotel Cebu is the youngest son of entrepreneur couple, Edgar and Gregoria Cokaliong. I first met Charlton as a young and dashing gentleman busily working in their textile business. I am impressed with how he excellently juggled taking care of orders, organizing shipments, arranging deliveries, accounting, and even managing the staff of their textile company. Charlton is an alumnus of Cebu Eastern College where he finished his primary and secondary education. He then went to the University of San Carlos and studied accountancy. He successfully passed the accounting licensure examinations, and worked as a certified public accountant while helping in the family’s textile business; who would have thought that he would venture into hospitality.

Charlton Cokaliong (Managing Director of Bayfron Hotel Cebu). Picture taken at the Bayfront Hotel Lobby.
In 2014, he first opened Bayfront Hotel Cebu at the North Reclamation Area. I even wondered why of all the places that he can start a hotel, he had to choose the North Reclamation Area. I find the location appalling for a hotel. What view will the guests see? I would not want to stay in a room where the views are cranes, machines, and container vans from the sea port. Yet, Charlton foresaw the future of hospitality service. He knew that with the recent developments of Cebu City, people will prefer to stay in hotels that are near to the city, and have access to almost everything they need. The hotel is right across SM City Cebu, 10 minutes from the sea ports, 30 minutes from the airport, and 15 minutes to almost all the tourist destinations in the city and in the hills of Cebu. Then, he made the hotel packages and event packages reasonably priced; yet, with a 5-star quality of service. I even questioned, are you not losing for the prices that you have set? However, since the hotel opened and up to the present, Bayfront Hotel Cebu has always been fully booked and is becoming the primary choice of venue for events and celebrations. Charlton explained that he foresaw that with the rising economy and the rising population of the metropolitan, people will always prefer to celebrate special occasions; yet, considering the inflation every year, people will also choose to become more practical by spending less without compromising quality. And this is what Bayfront Hotel Cebu delivers, an experience of excellent hospitality service at a price that no other can match.

Bayfront Hotel Cebu in Capitol Site.
Because of the continuous demand for their hotel rooms and venues, Charlton opened another Bayfront Hotel Cebu in September 2021. This time the location is at the heart of the uptown of Cebu in the Capitol Site. Again, Charlton banked on the great location of the second Bayfront hotel. I once again questioned him on this; considering the competition in the area because of the many up and coming business hotels that offer the same rates and packages. Charlton smiled and confidently said that apart from the great location, he also banks on the quality of service that his staff can deliver. “If you take care of your staff very well, your staff will take good care of your customers”. I have seen first hand how Charlton handles and manages his staff at their textile store, so I know how he also handles and takes good care of his staff in the hotel. And I realized that this is his biggest selling point, the hotel’s incomparable service and friendliness. Even though the hotel opened in the middle of pandemic restrictions, the new hotel is getting countless reservations; most especially that the Capitol Site Bayfront Hotel offers an amazing view of the city skyline at its roofdeck bar and pool area. The gym , pool , and bar amenities at the hotel’s roof deck with its view are a must to be experienced.

Standard De Luxe Room at the Bayfront Hotel Cebu.
Early of 2022, Charlton also opened the hotel’s in-house dining feature. For seven years, Bayfront Hotel Cebu was catered by a third party food concessionaire. But, again, Charlton foresees that the Filipino market will be more critical to food and taste. I asked, why is this? Charlton explained that with travel becoming more affordable and accessible, people will get to experience different kinds of food and dine in different restaurants. Hence, people will now learn to benchmark, not only from local restaurants, but also from their dining experiences around the Philippines and overseas. Therefore, Bayfront Hotel Cebu needs to step up its game in dining. With the opening of Caja Kitchen, Bayfront Hotel offers more selections of Asian and Filipino comfort food fusion with international cuisines. With Caja Kitchen, Charlton turned a Filipino menu into an international dining experience. I asked him how he came up with all these. Charlton explained that dedication to make his guests happy and satisfied is the key motivation why he does not stop thinking about innovating and reinventing everyone’s hospitality and dining experience.

Caja Restaurant: Bayfront Hotel Cebu’s in-house dining facility.
In September of this year, the Bayfront Hotel Cebu in North Reclamation Area is officially celebrating its 8th year of wonderful and excellent hospitality service; while the Bayfront Hotel Cebu in Capitol turns 1! Great and exciting anniversary promotions and packages await its patrons and guests! Please visit the social media pages of Bayfront Hotel Cebu to know the amazing anniversary deals!
With my last question, what does he have in mind now. Charlton just smiled and said, “Well, who knows? Another Bayfront Hotel Cebu shall rise soon!”. After this interesting conversation, I can say that Charlton is truly a man who can foresee the future; may it be in business, in the market, with the trends, and with new experiences.
People
A Destination Wedding in Capiz; A Love Story in Focus

by Oj Hofer | photography by Pat Dy | styling by Romero Vergara | bridal gown & groom’s tuxedo by Oj Hofer
As June draws to a close—a month filled with vows, veils, and wedding bliss—it’s only fitting to end with a love story that began not in a chapel, but behind the lens of a camera. Meet the groom, Phillip Novo: a seasoned maritime officer commanding international vessels by profession, and a passionate hobbyist photographer in his downtime. Mr. Novo has captured countless scenes from around the world, but nothing compares to his candid portraiture study of the woman he would soon marry—Mitch Alianza—in a heartfelt ceremony at the Sacred Heart of Jesus in Roxas City, Capiz.

Philip keeps it classic in sun-washed Seychelles beige linen.

Mitch channels Persephone in a gown that blossoms with spring’s charm
Capiz became the couple’s destination of choice as an homage to the bride, who hails from the province. Historically, Capiz was the second Spanish settlement established in the Philippines. With its 80-kilometer coastline and a mesmerizing stretch of rivers and swamplands, the province offered a natural allure to the wedding party. Yet for the groom, it was more than scenery—it was about honoring his bride’s heritage and heart.
Their love story spans continents, email inboxes, and a few overpacked pieces of luggage. Phillip recalls their serendipitous encounter involving jumpsuits, hot air balloons, and the rhythm of a life lived in sync.

The Sacred Heart Shrine in Capiz, transformed into a lush tropical dreamscape.

Wicker baskets, solihiya chairs, and cascading greens brought understated elegance to the naturalistic reception at Istorya Forest Garden.
How did you meet Mitch?
Right after covering a friend’s wedding. I spotted her navigating the space with this quiet confidence. We didn’t even speak—just exchanged a look. Later came a few messages, a first date, and her walking toward me in a black jumpsuit. That moment? Unforgettable. I thought, “Ka-Vogue!”
When did you know she was the one?
Honestly, from the start. I had just closed a big chapter of my life—career goals, family responsibilities—and when I held her hand for the first time, I didn’t want to let go. Everything just aligned.
You proposed in Turkey—why there?
Cappadocia. Picture it: fairy chimneys, floating hot air balloons, and this surreal landscape. It felt like a dream, and in that dream, I asked her to marry me.
Who plans your trips—beach bum or mountain guy?
I map out the adventures, and Mitch plans what we wear on them. She packs only what fits and flatters—and trust me, she always looks like she stepped out of a fashion editorial. Our luggage deserves its own Instagram.
If you had 10,000 lives, would you marry her each time?
Every single time. Even if we met in another galaxy.
What’s one quirky thing you love about her?
She’s endlessly resourceful. Whether it’s an outfit or a life goal, Mitch can pull it together like no one else. She’s sharp, creative, and once she sets her mind on something, there’s no stopping her.
What’s your message to Mitch as you set off on this next big adventure together?
Hi, Love—keep holding my hand. No matter how the winds blow, let’s keep making memories, telling stories, and seeing the world—together.

A Sky Full of Balloons, a Heart Full of Yes — Philip Proposes to Mitch in Magical Cappadocia
People
The Cardinals–an Amazing Gallery of Portraits on Cardinals in the Philippines by Artist Jun Impas

by Jing Ramos
With the recent death of Pope Francis on April 21, the Catholic Church is now focused on the election of the new Pontiff. The succeeding Pope will be challenged with continuing Pope Francis’ appointments and reforms, which leaned heavily on social justice and environmental issues.
According to the Code of Canon Law, the two most important functions of a Cardinal are to advise the Pope on matters of Church governance and global issues, and most importantly, to assume a vital role in electing a new Pope when the Holy See (Sede Vacante) is vacant.
In 6th-century Rome, the first individuals known as Cardinals were the deacons of the seven regions of the city. Since then, Cardinals have become a privileged group among the Roman clergy. It wasn’t until the 11th century that Cardinals were officially granted the right to elect a Pope. They were given the honor of wearing a red hat, which soon became their symbol. Often referred to as “Princes of the Church,” Cardinals wear distinctive red attire and are addressed as “Eminence,” a title that conveys dignity and respect.
Currently, one of the most favored contenders to continue Pope Francis’ progressive agenda is Cardinal Luis Tagle. He brings significant experience as the Pro-Prefect for the Section of the First Dicastery. Also serving as President of the Interdicasterial Commission for Consecrated Religious, Cardinal Tagle is the Grand Chancellor of the Pontifical Urbaniana University. Beyond his titles, he is widely known in the Vatican as a trusted figure within Pope Francis’ core group.

Cardinal Luis Tagle and artist Jun Impas
Jun Impas, a highly respected Cebuano visual artist known for his realistic paintings, shares his gallery of Filipino Cardinals. The artist’s accurate and detailed depictions capture not only the physical likeness but also the presence of his subjects. “As a realistic painter, my works revolve around human figures, religion, significant cultural events, and quintessential Filipino scenes. I believe in the beauty of the ordinary, and that the most touching and telling of any story is better felt when captured in infinite duration, as in a realism painting,” the artist concludes.

Cardinal Orlando Quevedo

Cardinal Archbishop Emeritus of Manila Gaudencio Borbon Cardinal Rosales

His Eminence Pablo Virgilio David, Cardinal Bishop of Caloocan

His Eminence Ricardo J. Vidal, Cardinal Archbishop of Cebu
Events
The First NUSTAR BALL

The NUSTAR Ballroom, a magnificent venue at the NUSTAR Resort and Casino in Cebu, sets the stage for last night’s first-ever NUSTAR Ball.

Black was the color of night at the Zee table.
Glamorous guests from Manila and Cebu converged at the NUSTAR Ballroom, an exquisite venue within the NUSTAR Resort and Casino in Cebu. The evening unfolded with a seated 5-course dinner. The opulent feast started with Beetroot Salmon Gravlax, adorned with caper berries, caviar, set with delicate edible flowers; and a main course of Compressed Pork Belly with Crackling Skin and Baby Scallops. Another highlight was the auction of coveted items like Dior and YSL handbags, a limited-edition Bulgari watch, and an exclusive 2-night stay in Nustar’s opulent 3-bedroom villa—complete with a private pool and a dedicated butler. The charity evening benefited the Cameleon Association, an NGO based in Iloilo City created in 1997 that developed a global approach to act on the causes and effects of sexual violence against children.

Nora Sol, Beth Go, Frances Siao and Marylou Ong

Ina Ronquillo, Maryanne Aboitiz and Jackie Lotzof

Designers Jun Escario and Philip Rodriguez

Philip Rodriguez with NUSTAR Malls two power ladies: May Adolfo and Joanna Salazar

Lana Osmeña with Mariquita Yeung

PJ Castillo and Kaye Abad with Cary Santiago

Drew Sarmiento with LV Manager Adrian Decuigan

Cary Santiago with Eva Gullas

Manila socialites Julie Boschi and Ching Cruz with June Alegrado
It was a night of elegance, luxury, and unforgettable memories as ladies in long gowns and gentlemen in black ties danced the night away.
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