inside
The Coffee Bean and Tea Leaf’s Single Serve Beverage System
To call it a ‘coffee maker’ would be an affront to what the machine can actually do—especially since it’s a machine that has been fated to set off a coffee and tea revolution.

To call it a ‘coffee maker’ would be an affront to what the machine can actually do—especially since it’s a machine that has been fated to set off a coffee and tea revolution.
Meet the CBTL—the iconic, single-serve beverage platform du jour that is taking the world by storm. This is where Italian design and espresso-making expertise meets The Coffee Bean & Tea Leaf’s distinct specialty coffee experience in one sleek and reassuringly simple package.
The question is, which CBTL is the right one for you?

The Contata
The Contata
The draw of all things simple and sleek is hard to ignore. This makes the classic CBTL Contata’s contours a premium choice. Its inherent sleekness mirrors the kind of ease that the confident and well-travelled set carries. The Contata comes in classic colors (black and gray) typifying the machine’s elegant appeal, where the accomplished jet-setter’s eye for aesthetics, global ideals and effortless class is reflected. In the simplest terms—it’s globally sleek—two words that completely sum up the Contata owner.
The Kaldi
A more vibrant incarnation of the classic style, the Kaldi stands out with its dynamic colors and design that bears its own distinct personality.

The Kaldi
Kaldi Blue
Still rooted in the ease and simplicity that is essential to the CBTL, Kaldi in blue celebrates the sporty and masculine appeal of its vibrant hue. It’s a seamless fusion of sport and luxury—the compact look of the machine mirroring the active effortlessness that everyone from young dads to sports enthusiasts exhibit.
Kaldi Red
The deceptively simple yet distinctly individual look of the Kaldi in red is laced with an inherent sexiness that defines a feminine and bohemian vibe. While most machines will succumb to abstract references of art to convey its artistic sensibilities, this one makes an impression through sheer looks—much like a siren—whose energy is heightened by a certain je ne sais quoi.
Kaldi Gold
It’s a machine that is as eye-catching as it is unassuming—displaying an innate sense of earthiness that allows it to tread the fine line between prominence and subtlety for anyone making room for the Kaldi in gold in their homes. The auspicious hue makes it an ideal choice for anyone who values the unpretentious vibe of a must-have item that celebrates its practicality as much as it does its exceptional design.
Kaldi Silver
It’s a fusion of European design with edgy aesthetics that break convention that appeals to urban denizens who are constantly on-the-go. Kaldi in silver promises quick and effortless interaction with those who value efficiency in a modern and compact design. The machine reflects an inbuilt functionality highly valued by those whose schedules permit mere minutes of downtime, best spent with a gourmet cup of coffee or tea, served fast, fresh and piping-hot.
“Quite simply, CBTL is redefining the idea of instant coffee and tea, as we know it. No longer do we have to settle for watered down cups of morning brews; because now, a single push of a button can create a cup of café-quality coffee or tea—one that will not disappoint even the most discerning connoisseurs”, explains Walden Chu, President of The Coffee Bean & Tea Leaf Philippines.
inside
Butch Carungay’s 50th in Neverland

By Emmanuel Hamoy
Cebu’s glitterati came out in full force for Butch Carungay’s 50th birthday bash at EdenClub. It was a fun-filled night overflowing with Pol Roger, trivia games whilst traipsing the light fantastic.

Butch Carungay and Janice Lin.

Gerry Laperal and Lotte Delima-Edwards

Romero Vergara and Oj Hofer

Mary Anne Aboitiz, Christine Pelaez, Tamsin Booth, Frances Siao and June Alegrado

Maris Holopainen and Carlo Cordaro

Janine Taylor and Mary Anne Aboitiz
Fashion
Lucky Colors of 2025: Harness the Energies of Emerald Green & Carmine Red for Success

by Oj Hofer
With the Year of the Wood Snake underway, understanding the significance of lucky colors can help align us with its energetic flow. Rooted in Chinese astrology and Feng Shui, the year’s fortifying shades—emerald green and carmine red—offer mindfulness and good intention attracting luck, and fostering personal growth.
Emerald green, associated with the Wood element, symbolizes renewal, clarity, and inner peace. In the year of the wood snake, its dynamic energies will empower and inspire you, fostering growth, renewal and wise transformations. The hue is ideal for moments of self-reflection, study, or creativity. Wearing or incorporating this shade into your space enhances balance and mental focus.
Carmine red, linked to the Fire element, embodies passion, confidence, and vitality. This year, which according to the Bazi Four Pillars Chart, has a lack of metal, earth and fire elements, it will bring balance and the propitious energies. It’s perfect for professional meetings, decision-making, and moments requiring assertiveness as a splash of red can energize and embolden you throughout the day.

Stella Macartney vegan Leather tote

Stefano Ricci silk tie with paisley print
To fully harness their benefits, use these colors in a contemporary, mobile context; through clothing, jewelry, bags and accessories. Alternate between these two potent tints based on your needs. For example, wear green for calmness and clarity when you are going into stressful and mind challenging meetings or appointments. Choose red when you are going into places or situations where you need courage and motivation such as fashion galas, elite socials, prestige affairs, VIP gatherings and so forth.

Saint Laurent crepe de chine mules
Optionally, you can also choose to wear these colors inconspicuously in small details, such as a garnet or jade bracelet, or a ruby or emerald pendant and earrings set. Men can wear a burgundy or forest green tie or pocket square, or casual polo shirts with poppies or with botanical prints, or jade and garnet jewelry. Doing so can subtly align your energy with the year’s vibrational flow.

Jan Leslie emerald bracelet

Daily Mood Cuff Links with red tiger’s eye tubes
The use of colors is more than just aesthetic choices or preferential picks. Colors can serve as energetic tools, reminding you of your good intentions and keeping you mindful of you daily motions. Effecting an optimistic mental state in the wearer, they can effectively shield you from negativity while fostering prosperity and emotional balance. Thoughtfully incorporating them into your wardrobe and surroundings ensures that you move through 2025 with confidence and the right intentions.
Embracing emerald green for tranquility and carmine red for strength are intentional, mindful choices that have the power to transform your energy and shape your path forward. May you have the best of luck in navigating through Year of the Snake with harmony, energy, and the power to attract good fortune.
inside
The Java Jive

by Janine Taylor
“Coffee is more than just a drink; it’s something happening. Not as hip, but like an event, a place to be, but not like a location, but somewhere within yourself. It gives you time, but not actual hours or minutes, but a chance to be, like be yourself, and have a second cup.” — Gertrude Stein, American novelist and poet
Coffee, that magic potion in a cup, is our morning savior and the fuel that helps us get through the day. Whether you’re a stickler for the classics and prefer an espresso or need to start your day with some café au lait or a cappuccino, and yes, we live in the tropics, so iced coffee is good too, we all need our caffeine fix!

The interiors of Eddie’s Log Cabin

Eddie Woolbright with the original waiters of Eddie’s Log Cabin
Growing up in Cebu decades ago, our earliest memories of coffee were the aroma wafting from the percolator at Eddie’s Log Cabin as soon as you opened the doors. You then stepped in for a cup of Joe and a slice of pie. For our parents’ generation, the ultimate sophistication was a cup of “brewed coffee” because, at home, it was freeze-dried instant coffee with powdered creamer and sugar. Folgers was the coffee of choice. Hyperacidity in a cup when you think about it!
Starbucks descended on our shores in December 1997, and our vocabulary suddenly expanded with venti, grande, and Frappuccino. People were willing to pay exorbitant amounts for a cup of coffee. But more than that, it was an experience. It was, all of a sudden, the place to be seen. It was trendy to have coffee at all hours of the day and not just for breakfast.
Cafes have now become the place to meet up with friends, a venue for meetings, and even a space to work from, and you don’t have to be a digital nomad. You can get caffeinated in air-conditioned comfort with WIFI and a snack.
“Seattle has unleashed this weird phenomenon called the coffee shop on the world. And the coffee shop, thanks to Starbucks, is the place where socially isolated, lonely, needy people gather together to ignore one another.”
— Mark Driscoll, American author
Armed with the adage that you can never have too much caffeine, we spent an afternoon visiting three great joints in the city.

The Spring creates the perfect escape for relaxation and comfort.

Matcha latte
The first stop was The Spring, with Scandinavian-inspired interiors and a super chill vibe. A hands-on young owner, Ange Delas Penas, knows her beans well. She was behind the counter, expertly brewing using filters I had never seen before, which she said she purchased in Taiwan. Her team of trained baristas can also whip up some tasty brews, from a cortado to a matcha latte, my latest addiction.

The inviting café interiors of Commonly Uncommon

Latte and espresso
Taking a different route to avoid a flash flood, we dashed out of the car into the warmth of Commonly Uncommon at Crossroads. Don’t let this non-descript, industrial vibe fool you; this java joint knows its craft. Commonly Uncommon uses single-origin beans and, like most cafes these days, also offers coffee alternatives. They are unpretentious and bent on giving the customers the specialty coffee they want, sans judgment. If you prefer oak milk or sugar or enjoy iced drinks, you get what you want. Hence, you will see diverse patronage, from those armed with laptops and headphones to office peeps grabbing a quick caffeine fix to ladies who have lunch and everyone in between.
Plus, they are the only café that thinks of customers battling hyperacidity by offering antacid sachets, which we availed before contemplating our orders.

Tightrope’s laid-back interiors, designed for comfort and creativity
Our caffeine-fueled afternoon’s final stop was Tightrope in the former Henry Hotel. Tightrope is the largest of the three we visited, with the same industrial vibe that is very common these days, and tattooed baristas. Large windows ensure that it is always bright, and this is where you will certainly run into someone you know.

A bold and aromatic espresso shot, ready to awaken the senses.
As this was our third stop, and yes, we were ready to run a marathon after, as we were so pumped, we decided to stick to the classics and have an espresso because you can always taste the quality of a coffee in an espresso. Tightrope has a delicious burnt Basque cheesecake that can be shared, so you can also share the calories. Winding up a well-spent rainy afternoon with great coffee and gossip, we liked all three coffee shops, but Uncommonly Common really stood out.
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