Events
Creative Festival: Commencing the Thirst for a Continuing Creative Movement
“It can’t just be a movement”, muses Butch Carungay, one of the lead organizers of the week-long affair. “It should be an organism that’s continuously growing; It should be like bacteria, or cancer,” he adds.
Capping a week-long bust of creativity, style, music, culture and exquisite design exhibits was a night full of just that! Asmara Urban Lifestyle Resort was filled with music and art installations, with a musical excerpt to top it all off last June 23. The Queen City of the South truly unmasked its creativity through various innovative collaborations.
With this year’s thrust: connect, create and cultivate, Cebu Design Week 2018 united different fields of creative discipline to showcase and achieve synergies in design. From its entrepreneurship-sparking event, Sparkfest, up to its Maker’s Market, the activities placed the spotlight on Cebu and its designers.
The event, dubbed as Tukar: A Cebu Creative Fest and Maker’s Market, commenced with the the movie screenings of local artists, followed by a performance by The Wonggoys, a local band made up of brothers with the same love for music. The band, apart from their originals, also performed their latest hit “Wa’y Blema” produced by 22Tango Records.
Designs getting in the zero-waste craze stole the spotlight from the crafts and sounds. Quirky and fun items were on display such as keychains and contemporary bags and wallets.
Serenading and entertaining the guests was an excerpt of the famous Gugmang Giatay, a locally produced musical starring a number of guests and original songs from everyone’s favorite Vispop. Known to be “para sa mga bitter, in love, gaselos, ug gibiyaan”, in short, a musical na “para sa tanan”, the Gugmang Giatay cast showed a handful of audience what it takes to get on the love train.
Lastly, for the rest of the night, the place was served quite an ear candy as cool vibes filled the villa with an astounding selection of original “underground” electro music by the Cebu Underground Movement’s DJ Marvin, a local music movement founded in 2013.
Enriching Cebuano art has come a long way from its birth. “It can’t just be a movement”, muses Butch Carungay, one of the lead organizers of the week-long affair. “It should be an organism that’s continuously growing; It should be like bacteria, or cancer,” he adds.
The Cebuano furniture designer also shares that this first ever Cebu Design Week inspired different artists in the local scene to connect and spark a conversation with each other, which brought them to the realization that with this kind of effective collaboration, the face of Cebuano design and arts can accomplish so much more.
The local audience, art and design enthusiasts alike, can expect a whole new event like this to emerge in the next year. Butch says that there have been movements to be made visible in the coming months to highlight the ongoing crusade of putting genuine Cebuano design center stage.
Events
A Feast for the Senses
By Joanna Cuenco
June 8 – Mactan, Cebu | For one of its biggest dining events of the year as part of the highly anticipated Cebu Food and Wine Festival, Crimson Resort and Spa Mactan curated an epicurean journey that brought guests on gastronomic flights of fancy, fine cuisine. A Feast for the Senses showcased the creativity and excellence of the resort’s culinary team through a dine-around event at its four dining destinations that invited guests to sample the best that each restaurant had to offer: international cuisine at Saffron, Spanish at Enye by Chele Gonzalez, Japanese at Aka by Naoki Eguchi, and desserts and more drinks at Azure Beach Club.
Spirits were high and beverages flowed freely the whole evening, thanks to Philippine Wine Merchant, A Wine Company, The Wine Club, Don Revy, Sommelier Selection, Engkanto Brewery, M. Lhuillier Food Product Inc., Future Trade International, Happy Living Philippines, Equilibrium Intertrade Corporation, and Bauhinia Brewery.
For the after-party and entertainment at Azure Beach Club, renowned mixologist Ulysse Jouanneaud took over the bar, crafting cocktails with Bacardi, Don Papa, Cointreau, and Sula Brands. Chef Allan Barrios presented a dessert spread that included key lime pralines, vanilla bourbon truffles, honey coconut cryos, and tiny flower-potted bamboo shoots that turned out to be made of pistachio. These little works of art were planted alongside vibrant green foliage, smooth stones, and a faux fog effect that created a tropical rainforest diorama out of the dessert table.
The night sky and the distant lights of neighboring islands were the perfect backdrop for a high-energy LED dance performance and fantastic fireworks display that left guests in awe and applause.
The Cebu Food and Wine Festival is supported by the Department of Tourism – Philippines, Visit Central Visayas, the Cebu Chamber of Commerce and Industry, Cebu Business Month, and Cebu Pacific Air.
Events
The First NUSTAR BALL
The NUSTAR Ballroom, a magnificent venue at the NUSTAR Resort and Casino in Cebu, sets the stage for last night’s first-ever NUSTAR Ball.
Glamorous guests from Manila and Cebu converged at the NUSTAR Ballroom, an exquisite venue within the NUSTAR Resort and Casino in Cebu. The evening unfolded with a seated 5-course dinner. The opulent feast started with Beetroot Salmon Gravlax, adorned with caper berries, caviar, set with delicate edible flowers; and a main course of Compressed Pork Belly with Crackling Skin and Baby Scallops. Another highlight was the auction of coveted items like Dior and YSL handbags, a limited-edition Bulgari watch, and an exclusive 2-night stay in Nustar’s opulent 3-bedroom villa—complete with a private pool and a dedicated butler. The charity evening benefited the Cameleon Association, an NGO based in Iloilo City created in 1997 that developed a global approach to act on the causes and effects of sexual violence against children.
It was a night of elegance, luxury, and unforgettable memories as ladies in long gowns and gentlemen in black ties danced the night away.
Events
Flying Tiger Copenhagen Lands in Cebu
By Joanna Cuenco
June 13 – Cebu City | Danish lifestyle brand Flying Tiger Copenhagen has landed in Cebu, opening its first branch in the Philippines outside Metro Manila at the upper ground floor of SM Seaside City.
Since its first store in Copenhagen in 1995, Flying Tiger has aimed to share products that not only look good, but make people feel good too. There’s something for everyone aged one to 100: toys, art materials, homeware, party supplies, workout gear, travel essentials, fashion accessories, and more. There will be fresh drops at the store every three to four weeks, so there’s always something exciting to look forward to and share with family and friends.
Product designs range from minimalist and “aesthetic” to cute and kitschy. Find lifestyle essentials like food storage and home organizers, tea towels and toothbrush holders, to some awesome things you didn’t know you needed, like a handheld sewing machine and a beach chair for your phone.
Even though the 200+ square meter space is fully stocked with hundreds of items, the store layout and neat display make it such a joy to look at all of the things and make the shopping experience easy and enjoyable. Flying Tiger believes a richer life does not cost a fortune, so items start at only P30, or even lower with some special promos.
The store opened with a traditional Danish cake-cutting ceremony with Jet Tan, Flying Tiger Copenhagen Store Operations Manager of APAC Region; Gladhys Rodriguez, Merchandising Manager of Flying Tiger Copenhagen Philippines; Billi Jin Esguerra-Perez, Marketing Manager of Flying Tiger Copenhagen Philippines; and JB Tan, Mall Manager of SM Seaside City Cebu.
Flying Tiger is exclusively distributed in the Philippines by Stores Specialists, Inc., the country’s largest specialty retailer that handles a network of 593 stores and 94 brands, including some of the most recognized names in the world.
Facebook: @FlyingTigerCopenhagenPH
Instagram: @flyingtigerph
You must be logged in to post a comment Login