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Charming Her Way to the Business World

For Charm, being a woman may have its pros and cons. She tells all young women to never stop learning and finding their own passion.

We all know these words: Strong, Independent, and Woman. Put them together and we’ll have the perfect adjective for the modern woman, a goal-oriented woman who knows her principles and values.

Here in Cebu, we’ve come across so many women of different generations who have set a name for themselves in many fields like art, politics, and business. One such lady is 24-year-old Charmaine De Leon.

Charm has always had the eye for business, starting a small online shop during her senior year in college. By the time she was 21, she along with other young entrepreneurs launched what is now the biggest bazaar in Cebu, Pop District Bazaar. Later on, she joined the team of Sugbo Mercado, what is now the biggest weekend food market in Cebu City, and serves as their Finance Director.

Charm is a strong supporter of start-up businesses, having also started one at a very young age. “I want to encourage Cebuanos and Filipinos to set their mind to be more open to setting a business and entrepreneurship,” she says.

Charm considers herself as well as other women lucky to be living at a time where women can be on top, and that embracing that fact makes up a strong independent woman of today.

When asked if she considers herself to be a strong independent woman, she says, “I am a woman. I consider myself to be independent.” And when it comes to being strong, Charm says that strength does not only mean not showing any weaknesses, but embracing one’s faults and learning from them.

 

“Even through your weakness, you can still find a reason to be strong,” she adds. If you do find yourself to be in a pool of struggles, she advises to have a healthy chat about them with your friends to help lessen the burden and load you’re carrying.

A strong independent woman is never one without values that uphold her being. For Charm, these are the values of people, money, and appreciating the value in things and respecting them. For her, showing respect for even the simplest of things comes a long way and creates an impact especially for others. All these she learned from her family, which she considers her source of strength.

“I find my strength in my family. I’m mainly doing what I do because of them, even [in] my advocacy in promoting businesses,” she said.

Being a CEO and Director of such big and popular businesses at a very young age, Charm is confident that she has proven herself to be a testimony that a young woman can do business. “I’ve proven that if you’re young, you can do it. Not [having] much experience can be a strength because I can absorb and learn from the experiences of others.”

But it does not stop there. Having started with Pop District Bazaar and Sugbu Mercado which gave way to local start-up business entrepreneurs, Charm’s dream is to start something that gives back to the community and to create a social enterprise where she is able to help people especially communities from rural areas to start their own and prosper from their businesses.

For Charm, being a woman may have its pros and cons. She tells all young women to never stop learning and finding their own passion. “It’s never too late. Focus on you and focus on learning. When you educate yourself enough about what you’re passionate about, it resonates,” she tells Zee.

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An Ocean of Flavors: The Bada Opens Their Second Branch

A trail of white smoke, along with the scent of roasted pork and the sizzle of the flaming grill will welcome you once you enter the tinted doors of the second branch of The Bada Korean Restaurant.

A trail of white smoke, along with the scent of roasted pork and the sizzle of the flaming grill will welcome you once you enter the tinted doors of the second branch of The Bada Korean Restaurant. Located at A.S Fortuna, Mandaue City, The Bada is sure to leave you with a satisfied appetite and a full stomach.

The name “bada,” which is Korean for ocean, was used since it started out by selling more seafood items than meat. Later on, the restaurant pursued on selling more meaty items on its menu. Although, no different than their first branch, The Bada gives its customers the opportunity to experience Korean food culture at a fair price of P299.00 only per person. With that, you already get an unlimited amount of the coveted samgyeopsal. But what makes the second branch much better than the first one? The A.S Fortuna branch is more spacious, well-ventilated, and vibrant; perfect for when you want to take some selfies or Instagram-worthy photos.

More than that, The Bada offers a round up of your favorite Korean dishes such as gimbap (seaweed rice roll), samgyeopsal (grilled pork), bulgogi (which literally means “fire meat”), bibimbap (mixed rice), and the like. Pair all of that with some soju and you’re good to go!

What makes them different from other Korean restaurants in the metro, owners and brothers Paul, Mason, and Min Ho Kim say that it’s their marinated bulgogi. While other Korean restaurants offer it just as it is, theirs is made with a special Korean marinade sauce; a recipe created by their own mother.

And while the Korean cuisine, in general, may be a bit foreign to our Filipino palate, The Bada’s bulgogi gives a slight familiarity to the taste.

“We’ve got [Korean] food that Filipinos  also like,” says Paul.

What to do when you get there

Since the The Bada is an all-you-can-eat restaurant, we recommend you to bring your coworkers, friends, or family since they serve a generous amount of food (remember, they’re unlimited). 

Getting there may take you on a few rides should you choose to use public transportation, but all that will be forgiven once you enter the brightly lit and steamy room. You’ll find yourself hungry for a decent amount of meat after taking in the sweet and savory scent of sizzling samgyeopsal. Take your time in choosing from an unlimited choice of Korean food, there’s no need to wait since the friendly staff will serve them almost right away with a smile.

Once the food arrives at your table, you’ll find yourself with an array of side dishes, lettuce wrap, and, of course, the meat. Start off by grilling the meat on the stove to your desired doneness. Once cooked, put one or two pieces on a lettuce wrap, add some side dishes, and wrap them all up. In one big satisfying bite, expect a burst of different flavors will definitely hug your taste buds.

Make sure to also try their bibimbap, gimbap and their authentic seaweed soup, you’ll surely feel satisfied after doing so. And what is Korean food without the famous kimchi, right? The Bada’s kimchi is unforgettable with just the right and balanced blend of fermented vinegar and spice, the perfect pair for your orders.

With its promising and delectable menu, The Bada will surely feed the Seoul-ful foodie that’s inside you.

The Bada opens from 11 A.M. to 12 M.N.
Visit them at A.S Fortuna, Mandaue City, right beside Benedicto College.

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Bringing businesses together: Lalamove paves way for SMEs across the globe to “Make a Winning Move”

The local episode #LalamoveItToWinIt to support MSMEs across PH

To inspire businesses around Asia and Latin America, Lalamove has launched a regional branding campaign “Make a Winning Move” to showcase its various B2B services, strong driver-partner network, and wide-ranging fleet for fast and reliable delivery solutions. Locally, the on-demand delivery platform has kicked off the campaign by inviting its patrons, old and new, to #LalamoveItToWinIt.

Now more than ever, businesses are focusing their efforts on an experience-led customer journey. With deliveries as undeniably crucial for businesses to fulfill their services and win over customers, the central creative idea behind the regional campaign revolves around such scenarios where Lalamove’s services and B2B features help entrepreneurs stay ahead of the intense competition.

Lalamove, as the trusted delivery partner, has been servicing businesses of all sizes in the Philippines. Lalamove’s corporate clients can enjoy the on-demand delivery platform’s variety of business solutions, such as multi-stop delivery, API integration, real-time GPS tracking, a wide variety of fleet for on-demand, same-day, long distance, and last-mile delivery, and a dedicated account manager.

“The Philippines has more than 900,000 businesses, over 99% of which are MSMEs. What Lalamove offers businesses of all sizes is faster, easier, and a more seamless delivery experience to help them save time and costs. Our dedicated partner drivers, the economic frontliners of today, are here to deliver to an even wider reach across Luzon and in Cebu. This campaign is the visualization of what we can do to help businesses jump over hurdles – simply put, just ‘Lalamove It to Win It!’” remarked Dannah Majarocon, Lalamove Philippines Managing Director.

First-time users of the Lalamove mobile delivery app can get up to Php 150 off when they sign up and use the code LALAWINIT. New corporate clients, on the other hand, can also receive a welcome bonus of up to Php 1,200 when they sign up and top-up their Lalamove corporate wallet. Moreover, with Lalamove Rewards recently launched, each delivery for every user is now made even more rewarding.

Find out more about what Lalamove offers by visiting www.lalamove.com/lalamoveittowinit, or follow the official Lalamove Facebook page, Instagram account, and TikTok account for more information.

***

ABOUT LALAMOVE

Launched in the Philippines in late 2016, Lalamove is an on-demand logistics company that matches drivers with customers and SME businesses to fulfill same-day deliveries. Lalamove’s mission of making local deliveries faster and simpler across North, Central, and South Luzon, and in Cebu is achieved through innovations such as instant order matching, real-time GPS vehicle tracking, 24/7 services, and a driver rating system. Lalamove also allows businesses to scale their deliveries and operations at an accelerated rate. Lalamove now operates in over 30 markets across Asia and Latin America. Visit Lalamove’s website: http://lalamove.com

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King-size Treats Await Dad this Father’s Day at Seda Central Bloc

Misto Restaurant at Seda Central Bloc

King-size Treats for the King!

by Ryan Daniel R. Dablo

Seda Central Bloc celebrates the hardworking hero and steadfast lynchpin of the home with its offerings for Father’s Day weekend. 

 

At the Misto, Seda’s restaurant, Dad gets to sample the delicious international cuisine for free when dining with five full-paying adults. If an evening dine-out is more the family’s speed, the Straight Up bar offers a dinner buffet with a continental menu and mocktails, all enjoyed amid a backdrop of excellent cityscape views from the rooftop. Staycation at the hotel comes packed with perks for the weekend as well, such as complimentary lunch at the Misto, drinks at the Straight Up bar, and breakfast for two.

Honor your number one hero and highlight the love you have for him this Father’s Day weekend. Celebrate at Seda Central Bloc!

For more information, please call  (032) 411 5800. Follow their Facebook page or visit their website at www.sedahotels.com.

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