Jan Rodriguez is out to change Cebu's cocktail game with his creations at The Weekend. These are four drinks to try on your next visit.
Chef Victor Magsaysay swears by the produce in Carbon Market downtown, and uses them to create sophisticated dishes for an intimate dinner party.
Mövenpick Hotels & Resorts unveils seven dishes to celebrate the brand’s 70 years of culinary innovation.
We’ve all been there: craving for something we want to eat. In my case yesterday, I was looking for the best pasta in the city. Someone...
Indulging less doesn't mean you can't have a good meal.
