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Bali: Island of the Gods

Bali is a hot destination. Has been for years, and that reputation was once more reinforced by Elizabeth George’s book and movie,” Eat, Pray, Love.” It is home to several five-star hotels and resorts – three Amans, two Four Seasons, a W hotel soon to open; the names go on. Bali is the destination of choice for sybaritic travelers as well as backpackers, and tops the must-visit islands list.

The Balinese are practicing Hindus that believe in karma and accept their lives and situation as is. Hence, there is no animosity towards outsiders who may have more than they do. This leads to a harmony and co-existence between the resort and the village that is a wonderful reflection of Bali and its people – in fact, a situation that cannot be found in many other parts of the world.
from Amandari’s Welcome Folder

Bali is a hot destination. Has been for years, and that reputation was once more reinforced by Elizabeth George’s book and movie,” Eat, Pray, Love.” It is home to several five-star hotels and resorts – three Amans, two Four Seasons, a W hotel soon to open; the names go on. Bali is the destination of choice for sybaritic travelers as well as backpackers, and tops the must-visit islands list.

We came to Bali not for its beaches. Coming from Cebu where we have sugar-fine white sand, the black coastlines of Kuta and Seminyak are not much of a comparison. We were there instead to discover what makes it different. Despite decades of being in the limelight, its claim of “not being ruined” still runs true and this was clear the moment we rounded the city center. Even with foreign influences, the spirit of Bali is strong, its culture and Hindu religion too imbued for it to lose its identity.

To fully appreciate its customs and traditions, we chose the town of Ubud, located in the center of Bali. Perhaps because of its royal history, which in contemporary times is more religious in role than political, there are several palaces around. The royal houses were the catalyst to local arts and crafts, producing carvers, musicians and dancers; even the massage parlors proliferate on the island. And temples. Each family worth their salt has a shrine in the front courtyard, in addition to the abundance of the bigger village temples. This rich visual display of intricate stone and wood edifices, carved Garuda statues, ornamental effigies wrapped in checkered black and white cloth (for balance) laid with small banana leaf baskets filled with frangipani petals as prayer offerings, is perhaps the single defining image of Bali, earning it the name, “Island of the Gods.”

Ubud is a bohemian community – filled with artists, free spirits and those looking for enlightenment. In this community are hilltop villas and luxury hotels all discreetly tucked away. Amandari is one of them. Its entrance is inconspicuous, blending easily with its surroundings so that it was easy to imagine David and Victoria Beckham just popping out and crossing the narrow village street for a stroll, which is exactly what they did in one of their recent visits.

Amandari opened its doors in 1989 and immediately set the luxe bar higher in this remote area. Its horizontal layout was quite a novelty at an era of tall vertical structures. Noted Australian architect Peter Muller designed it as a Balinese village, with highly defined spaces for public and private use. He elaborates, “Each family retains its own privacy with a wall to defend the house. This is not so much a fortress idea as a simple method of retaining individuality in a community which demands many communal rituals.”

An Aman-stay is designed to be seamless – you are whisked off to the VIP line in the airport immigration and there are cold towels and Indonesian beers during the drive to the resort. A welcome delegation of ever-smiling guest relations staff is always on hand, greeting arrivals with a respectful Ibu for madam, and Bapak for the gentlemen.  But most welcome of all was the availability of a car service to drop off and pick up guests to the town center and its vicinity; it was like having a personal chauffeur at your beck and call.

Amandari offers a whole page of cultural activities. There are cooking lessons, river rafting, even a visit to the local medicine man for those who want to channel Julia Roberts. We signed up for a guided trek along the Ayung Valley. The two-hour walk starts early in the day, past rice paddies and the roar of the Ayung River. What a lot of people tend to forget is that Indonesia was once part of the Dutch East India Company’s vast Asian network during the last century. In Ubud, there remains a semblance of their influence and this can be seen in the dikes that meander thru the narrow gorges on their way to vegetating the plantations. Just outside Amandari’s complex, we passed John Hardy’s original house. The Canadian-born Mr. Hardy is one of the island’s most famous residents, setting his jewelry design shop here long before anybody else. He has since moved on to another location and to other projects.

Our guide, Dharma, has been taking guests through these walks. He pointed out to us the locales’ deep respect for nature. In the same breath, he mentioned the American President who walked the same path. “He told me to call him Mr. Peanut,” said Dharma, referring to Jimmy Carter, the peanut farmer from Georgia who visited Bali during the Indonesian elections of 2008. In true Aman way, the trek ended in a specially constructed Bale at the other side of the valley overlooking a spectacular view of the river and the mountains around it. There, a butler waited with starched napkins and carafes of fresh coffee and orange juice. After that, a car waited to drive us back to the resort, but not before stopping by Bongkasa village where we saw the oldest banyan tree on the island, spanning several man-widths.

Food is a major feature as well in this part of the world, harking back to its monarchical society and festival feasts. The more traditional dishes are nasi goreng, gado-gado and satay. They also have their own version of lechon or roasted pig called babi guling. We went to a local favorite, Bu Oka, upon the recommendation of the concierge, and found ourselves sitting on the floor with a serving of crispy skin and a slab of roasted meat and rice that was deliciously full of spices.

Ubud’s main artery is lined with swanky restaurants sitting side by side with tiny cafes and art galleries full of local charms. Peeking in between this is normal village life – sari-sari stores, rice paddies, vegetable patches and the ubiquitous family shrines. Ubud has obviously grown in the last years, but not once has it lost its beat of authenticity.

Leisure

Club Serena: A ‘Serene Luxury’ Experience in the Heart of Cebu’s Diving Mecca

photography by GPA Art and Photography

A three-hour drive, or more, depending on traffic, the fishing town of Moalboal in the southwest of Cebu Island is an extremely popular destination for divers and weekenders who love the white sand and pink sunsets. It is also a favorite place to stay for expats looking for a laid-back life of endless coffees or cocktails.

Thankfully, the big chain resorts haven’t discovered it and places to stay are mostly small family-run resorts. But if pampering is what you are looking for, there is only one hotel to book in Moalboal. Club Serena Resort is a 1.7-hectare beachfront property perched above coral rocks, presenting a unique union of luxurious accommodations and a host of activities to be enjoyed. This hidden gem is reached through a dirt road away from the main highway. Fronting a wide swath of white sand beach, it is an easy walk past several smaller resorts to reach the main town.

Recently renovated by noted architect James Jao, the new Club Serena has 17 rooms, three swimming pools, a restaurant, and a beachfront event space, all designed with modern Filipino aesthetic. On the drawing board are more rooms to be added, an expansion of their modern dive shop, and their popular Kids’ Club program. Their food outlet, Mira, offers all-day dining, favorite among visitors and locals, as well as the growing expat community that has settled in Moalboal. 

Club Serena offers diving courses for adults and kids by their resident operator, Seven Seas Aquanauts Phil. Corp, a PADI 5 accredited diving facility operating since 1988. For a complete list of the courses and their rates, please call (+63) 917.872.6367 or (+63) 905.459.5307.

The resort encourages above-water activities as well, and they have several paddle boards and kayaks available for guests to use.

For rates and more information, visit www.clubserenaresort.com or email sayhello@clubserenaresort.com or (+63) 917.872.6367 or (+63) 905.459.5307. You can also visit their Facebook page for updates.

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Travel

This is How the M.I.C.E. Alliance Initiative will Lift Boracay to New Heights

Leveling up Boracay in more ways than one

by Ryan Daniel R. Dablo

Saying the name “Boracay” instantly casts a spell, taking the listener to a daydream of immaculate, pale beaches, swaying palm trees, the music of breaking waves, and the vacation of a lifetime. The tropical island Eden is storied and renowned – a difficult enchantment to lift from any wayward tourist’s mind. But what if we were to tell you that Boracay is so much more? Can you build upon perfection? Yes, and this, ladies and gentlemen, is how. 

One is never too far away from the beach! BNCC is only a stone’s throw away from the Boracay Newcoast Beach front.

Boracay Newcoast Convention Center (BNCC), located at the heart of Boracay Newcoast will soon host the biggest conventions, exhibitions and other large-scale events in the island starting second quarter of 2022.

After the difficulties of the past few years, the stage is finally set for a massive Boracay reboot. The creative gears turn once more, and this time they will catapult our favorite beach capital to new heights. The cornerstone of this renaissance is the M.I.C.E. Alliance initiative, short for meetings, incentives, conferences and conventions, and events and exhibitions. The establishment of the Boracay M.I.C.E. Alliance will allow focused efforts in creating sustainable and eco-sensitive tourism development projects while synergizing with stakeholders to create long-term solutions and opportunities for all partners. The alliance is set to drive awareness, readiness, and expansion of product offerings that will be crucial in making the island competitive with other M.I.C.E. destinations. Working closely with the Department of Tourism Region VI and the Tourism Promotions Board, the alliance is primed to provide support to the areas that are involved in this major undertaking.

Cleofe Albiso, Boracay M.I.C.E Alliance Chairperson

BNCC enjoys state-of-the-art facilities and can accommodate about a thousand guests depending on set-up and conduct multiple events at a time.

No one is more emphatic than M.I.C.E. Alliance chairperson Cleofe Albiso in describing how the different sectors of Boracay are pivoting from tourism to tourism plus. In brief, Boracay is challenging its own boundaries to become not just the pre-eminent tourist destination but also a corporate and business mecca. Turns out, if a venue is grand enough to host a wedding, wouldn’t it be just as grand to host a white-collar conference? Sky’s the limit for possibilities like this. At this moment, the island is abuzz with networking and making connections, training and empowering the hospitality services, polishing the infrastructure, revving up the transportation facilities, and all-around gearing up to go toe-to-toe with other M.I.C.E. hubs and be worthy of the tagline, “the best place for M.I.C.E. in a tropical paradise.” All hands are on deck and – after the extended global hiatus thanks to the pandemic – everyone is ready, nay, eager to meet and greet the guests. And, of course, we would be remiss not to point out that Boracay is more than halfway through completing such a tall order. The island is as well-oiled a machine as it could be, boasting 294 DOT-accredited hotels and resort, a staggering 4,500 seating capacity for meetings and conventions, and 12,400 room keys available in the island. Talk about volume! Plus, Boracay is already postcard-perfect, the very stuff that vacation dreams are made of. Why not turn the dial up to eleven and let it become a compass point for more than a summer getaway? This is the logical next step in realizing its vision of being not just a place to be, but the place to be.

Savoy Hotel Boracay like Belmont Hotel, and the soon to open Chancellor Hotel is also walking distance away from BNCC making it an ideal spot for both business and leisure trips.

So, yes, by all means think of the idyllic strolls on the beach, the luxurious caress of the ocean as you free-dive, the sheer delight of sand and surf while island-hopping, the adrenaline rush of aquasports, parasailing, cycling, or driving an ATV up Boracay’s foothills, the psychedelic glow of fire-dancing and party lights at night, the breathtaking sunsets, the larger-than-life adventures, or the hundred other ways it can lavish or reinvigorate your soul. Think of all of that, and then some. Because Boracay has its eyes on something greater: it is poised to become the premier starting point and last stop for tourism, entertainment, corporate gatherings, exhibits, and any other event the imagination can dream of. 

Paradise Garden’s Mabuhay Convention Center can fit 850 guests at a time.

For corporate set-ups, a 60 person function room is also available at the Isla Function Room of Paradise Garden.

Think of your company meeting. Now, think of your company meeting and the fun that’ll ensue right after. Picture that in the most scenic of vacation spots. Tempted already? Who wouldn’t be? You’re already in paradise. With business here and leisure literally just a stone’s throw away – heaven on earth, wouldn’t you say? 

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Travel

For Our Next Travel Destination, We Dream About Koh Samui in Thailand

Impressive views of the Gulf of Thailand welcome you at the Arrival Sala

Silent Sanctuaries

Mayenne Carmona discovers the Four Seasons Resort in Koh Samui is a quiet oasis to recharge and rejuvenate…

What does one expect from a Four Seasons Resort? Everything! Firstly, it will definitely be ranked no less than a five-star hotel or resort. Most importantly, it would not fall short of all your expectations: excellent cuisine, topnotch comfort at your fingertips in a well-appointed villa, courteous staff who offer impeccable service, and every other detail you could possibly need—down to the last cotton bud. After all, a Four Seasons Resort is always designed by a top-rated architectural team and interior designers.

The moment I stepped into the Four Seasons Resort at Koh Samui, I felt all my cares washed away by the soft waves of the bluest sea. The fresh air cleared my sinuses in no time, and the gentle breeze was a much needed caress to a tired mind and body. It was truly paradise regained for me and my friends. We were a motley group of career-oriented people who needed a much-awaited break from work, and this was the perfect choice for us.

Each Villa has a butler to cater to the guests’ every whim. The afternoon we arrived, we requested a sunset dinner by the beach, and much like a genie, our butler whipped up a romantically set candlelit dinner for six. A five-course delicious Thai dinner was prepared by their well-trained chef.

Our days were spent languishing by the beach, having daily massages, attending yoga classes, doing water sports and enjoying every bite of Thai cuisine. Golf carts transported us wherever we wanted to go within the resort. This vacation brought all my senses to another realm, and restored a weary soul to perfection. 

Four Seasons Koh Samui, I look forward to seeing you again!

Koh Samui is the third largest island of Thailand in the scenic Gulf of Siam. It is a 45 minute flight from Bangkok. Sandy beaches, coral reefs, coconut trees and abundant tourist resources make it a popular holiday destination.

For more information on Four Seasons Resort, visit their website at https://www.fourseasons.com/kohsamui/

(This article has already been published in Zee Lifestyle’s March 2016 Travel Issue, “Silent Sanctuaries” written by our columnist Mayenne Carmona for La Vie En Rose on pages 32-33.)

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