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Wanna spend it near the beach? Ring in 2019 on 31 December at Ibiza Beach Club. Dine in style amidst a retro-themed setting featuring the golden days of disco. Kick off the celebration with dinner featuring Ibiza’s Balearic-inspired signature 15-course grill, with generous servings of premium meat and seafood. Dance the night away with their back-to-back DJ showcase and live band performances leading to the spectacular fireworks display and countdown at midnight.

Swing into 2019 with the grandest New Year’s celebration at Cebu City as Marco Polo Plaza lights up the sky with Lumière: A New Year’s Eve Countdown Party with a night of great food and live entertainment as they throw an exciting Gala Dinner at the Cebu Grand Ballroom. Buffet dinner and show is at Php 4,750 net per person inclusive of complimentary entrance to the New Year’s Countdown party at the Grand Balcony. Have a more intimate year-end dinner a thousand feet up at Blu Bar & Grill where a special New Year’s Eve set menu awaits you with the top DJs in Cebu to set the mood.

If you want to spend it in the city, come by Harolds Hotel and party the night away at their Ever After New Year’s Eve Countdown at their Highlight Roofdeck. Enojy a scrumptious buffet selection, live performances from the BEIGE BAND and DJ Private Ryan, and spectacular fireworks. You can also check in and start your year right with their brunch buffet.

If you want to start the year classy and luxurious, we’ve got the right place perfect for the whole family. Shangri-La Mactan is offering a whimsical evening under the sea. Starting with celebrating the new years eve with a wondrous feast at any of their restaurants and a countdown party at their Beachfront. Their would be free flowing wines at Tides and dinner buffet, a flash mob and strolling band. You can also enjoy Cowrie’s seafood bar and grill that offers four-course set menu. If you’re checking in, they’re having new year’s yoga by the beach and a wish wall at Tides with activities that can be enjoyed by your kids!

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The Pig & Palm’s Grilled Mackerel on toasted sourdough, tomato, black olive, and pickled onion is a must-try, especially if you’re not a fan of fish. The tartness of the tomato offsets the fishy taste of the mackerel, and the toasted sourdough contrasts with their soft texture. The pickled onion on top adds more depth to the flavors.

For a twist on Filipino tradition, Hukad’s seafood kare-kare is just the right dish. Typically, kare-kare is made from a varied base of stewed oxtail, pork hocks, calves feet, pig feet, beef stew meat, and occasionally offal or tripe. Hukad’s version consists of sautéed mixed seafood and vegetables in a creamy peanut butter sauce.
Ayala Center Cebu, Biliran Rd, Lungsod ng Cebu, Lalawigan ng Cebu
Opens 11:00 AM to 10:30 PM from Mondays through Sundays

This is a savoury take on the classic mille feuille. The culinary team behind Mövenpick Hotel and Resort combines delicate smoked salmon, puff pastry and golden olive caviar to create a delightful gastronomic experience.
Punta Engaño, Lapu-Lapu City, Cebu

Marinated to perfection and grilled over hot coals, the tuna panga from Kuzina Guadalupe is a crowd favourite. It’s best paired with puso and their house atchara, or grated unripe papaya pickled in vinegar.
M. Velez St, Cebu City, 6000 Cebu
Opens 9:00 AM to 8:00 PM from Monday through Friday, 9:00 AM to 12:00 AM on Saturdays, and closes on Sundays