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Doughnut Do-over
With doughnuts that are loved throughout the world, Krispy Kreme goes glo-cal and collaborates with internationally-trained Cebuano managing director and corporate chef of the Laguna Group of Restaurants, Raki Urbina.
With doughnuts that are loved throughout the world, Krispy Kreme goes glo-cal and collaborates with internationally-trained Cebuano managing director and corporate chef of the Laguna Group of Restaurants, Raki Urbina. Always pushing for native ingredients like ube jalaya and fresh macapuno, he had as much fun coming up with the recipes as we did trying them.
Take the lead from Cebu’s trusted chef and put a creative spin on your favorite Krispy Kreme doughnut, it’s fun to make and so good to eat any time, any day.
Champorado-glazed Doughnut
11 AM Brunch bonanza
Why choose one when you can combine two of your favorite comfort food? The champorado is a childhood favorite of many Filipinos and smearing it over the oldie-but-goodie KK Original Glazed is a stroke of genius. Chef Raki tops it off with kesong puti from Laguna. The fresh and surprisingly light bite of the carabao’s cheese goes incredibly well with the sweetness of the tempered chocolate. This, the softness of the dough and the crunch of the pinipig in the champorado make it a winner in taste and texture.
Dougnut Sorbetero
3 PM for merienda
When it’s hot outIt was most challenging for Chef Raki to find flavors that countered the sweet goodness and distinct taste of Krispy Kreme doughnuts but he found that the mild flavor of buko evens this out. He cooked coconut meat in coconut juice and draped slices atop the KK Original Glazed doughnut. He then added a scoop of fresh homemade buko sorbet, similar to the kind the friendly Manong Sorbetero would push around in his colorful ice cream cart. He sprinkled toasted pinipig and latik syrup to further enhance the local taste.
Savory Salad with a Beef and Cheese Pull-apart
Early dinner, 7PM
Besides their ‘sweet-tooth’ selection, Krispy Kreme also offers savory Pull- Aparts that are easy to pair with any meal. Chef Raki chose the Beef and Cheese Pull-apart to go in the salad he creates using the freshest salad greens, feta cheese, walnuts, pears and tomatoes. For his dressing, he opts for a sharp tasting port-raspberry plus fresh strawberry pureé with a little fresh honey to add some kick to the beef.
Doughnut ala Halo-Halo
After dinner dessert, 7PM
Halo-halo is the benchmark for all Filipino desserts. It has everything so why not throw in a KK Original Glazed doughnut for good measure? Chef Raki thoughtfully incorporates the doughnut and adds richness to the dessert. Using a nipped pastry bag, Chef Raki dresses the doughnut with a generous amount of ube jalaya. He then carefully places a slice of leche flan and a ball of fresh macapuno (available in bottles for sale in U Kitchen) on top.
U Kitchen is located at the Laguna Culinary Center Bldg., Veterans Drive corner Torralba Sts., Lahug.
Ampao, Manga at Tsokolate
10 PM, Midnight Snack
Revamping the trifecta of Suman, Manga at Tsokolate, Chef Raki wraps ampao in fresh mango slices, the Filipinos’ version of rice crispies. He rests it on the doughnut hole and sprinkles chocolate syrup over the KK Original Glazed doughnut. Every bite is packed with sweet (doughnut), tangy (mango) and nutty (ampao) flavors and is worth investing 200 calories in.
- by Katsy Borromeo
- photography Dan Douglas Ong
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The Homes of Zee–Holiday Edition: Christmas House No. 3
Christmas House No. 3
Check out why this holiday home is on our list of 12 Cebu homes this season. Zee.ph offers a glimpse of Cebu’s holiday homes from far and wide. Please follow our series as we bring you a different home in the next few days!
Welcome to Christmas Home No. 3, where the season’s spirit is adorned in elegant white hues. This cozy abode is nestled near Cebu’s bustling IT Park, which radiates tradition and festive cheer. The homeowners, a delightful couple, eagerly await the arrival of their only daughter and her family from Manila.
As you enter this winter wonderland, a white Christmas tree takes center stage, adorned with glistening ornaments that shimmer in the soft glow of fairy lights. The white decor creates an atmosphere reminiscent of a snowy holiday retreat. Opting for a white-themed Christmas isn’t just a stylistic choice; it’s an invitation to embrace simplicity, purity, and serenity during the festive season. The neutral palette provides a canvas for creativity, allowing each ornament to stand out and making memories more vibrant. It offers modern living and timeless elegance, creating a perfect backdrop for family celebrations. Peek inside the magic of a white Christmas as this welcoming home awaits the joyous reunion of loved ones.
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The Homes of Zee–Holiday Edition: Christmas House No. 1
Check out why this holiday home is on our list of 12 Cebu homes this season. Zee.ph offers a glimpse of Cebu’s holiday homes from far and wide. Please follow our series as we bring you a different home in the next few days!
This sleek house seamlessly blends into its natural surroundings while exuding a modern aesthetic that sets it apart as one of the most stylish homes in Cebu. Upon entering, the interior’s clean lines and minimalistic design immediately capture the essence of contemporary living. The couple’s home reflects their impeccable taste and dynamic lifestyle, which revolves around work and travel. Every corner of the house seems to narrate a story of the couple’s journey through fashion and design.
The living area is adorned with carefully selected holiday decor that complements the overall simplicity. Large glass windows invite abundant natural light, seamlessly connecting the indoor and outdoor space from day to night. The choice of neutral tones enhances the sense of tranquility within, offering a retreat from the bustling energy of Cebu below. The residence is decked out in restrained holiday cheer, a curated canvas that mirrors the couple’s artistic inclinations. Every element, from bespoke furniture to curated art pieces, is thoughtfully chosen to create a harmonious environment that speaks volumes about the occupants’ creativity and global influences.
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LONDON IN FULL BLOOM: An Exclusive Look at the recent Chelsea Flower Show
The Chelsea Flower Show in London, one of the most prestigious horticultural events in the world, returned in full glory in May 2023, captivating visitors with its stunning displays and landscape designs. Held annually on the grounds of the Royal Hospital Chelsea in London, this year’s show proved to be a true feast for the senses, showcasing an array of breathtaking gardens, vibrant floral arrangements, and innovative landscaping. The 3-day event showcased 36 outdoor gardens, including four balcony gardens for small spaces. Inside the giant pavilion, blooms compete with each other, exotic flowers, roses, and many more.
The 2023 Chelsea Flower Show embraced a Nature’s Harmony theme, with a strong focus on sustainability and mental health. The show’s organizers emphasized the importance of sustainable gardening practices and biodiversity conservation, inspiring attendees to create beautiful outdoor spaces while preserving and protecting the environment.
What’s Cebu got to do with the Chelsea Flower Show in London? One person. James Doran Webb (https://www.jamesdoranwebb.co.uk), an Englishman working with driftwood, has been displaying his artworks for several years. James collects cast-off driftwood and shapes them into beautiful animal shapes that find places in some of the most iconic gardens. Leaping horses, owls, reindeer, and the occasional dragon, James Webb’s creations are avidly collected by landscapers to add accent to gardens in all sizes, using cast-off wood, fitting perfectly with the sustainable element—something Mr. Webb has done quite well for the last decade.
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The Philippine International Flower Festival will be held at the PICC in Manila from January 14 to 18, 2024. Watch out for more info from our website!
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