fbpx
Connect with us

Travel

California, here we come

Shari Quimbo shares her favorite spots on the Monterey Peninsula, a picturesque stretch of coast in Northern California.

Growing up on a tropical island, my image of beaches has always been that of coconut trees dotting the white sand shoreline, the harsh sun painting the sky a highly saturated blue, and a sweltering heat that makes the clear water a welcome respite.

With its gently sloping shore, Carmel Beach has large cypress trees right until the grass shifts to sand. On most afternoons, both tourists and residents can be seen by the water, on walks, picnics, playing with their pets, and even the occasional bridal shoot.

With its gently sloping shore, Carmel Beach has large cypress trees right until the grass shifts to sand. On most afternoons, both tourists and residents can be seen by the water, on walks, picnics, playing with their pets, and even the occasional bridal shoot.

That certainly wasn’t the case when we drive up to the beach at Carmel-by-the-Sea, a city in the Monterey Peninsula. For one, the group was balled up in sweaters for the late afternoon chill, and large cypress trees hold onto the last bits of soil before the grass gave way to the sand. Dogs were the only ones who dared going into the icy cold water—they cheerfully chase after the sticks their owners toss into the waves, shaking off the moisture as they bring their prized possession back for another go.

This was the kind of charm that permeated through the Monterey Peninsula, a row of cities that dotted this stretch of coast on Northern California. With its picturesque natural sights—including several hiking trails and a bay with thriving marine life—it’s the perfect escape from the frenzied days in the big cities.

post_divider

PEBBLE BEACH AND 17-MILE DRIVE

Towering over the rocky cliffs, the Lone Cypress of the 17-Mile Drive in Pebble Beach is an icon of the region, becoming an emblem of sorts of the Monterey Peninsula.

Towering over the rocky cliffs, the Lone Cypress of the 17-Mile Drive in Pebble Beach is an icon of the region, becoming an emblem of sorts of the Monterey Peninsula.

A resort destination and a community with some affluent people in residence, Pebble Beach is a gated community that’s home to eight golf courses—courses that have some of the best views of the world—and the 17-Mile Drive. The scenic road requires a $10 toll fee, but it sure is worth it. Entering the gates lead you on a winding path through tall trees before running alongside the shore.

The 17-Mile Drive provides plenty of opportunities for photo ops, with markers and picnic tables to designate points of interest. Some of our favorites include the harbor seals at Fanshell Overlook, the rock formations at Point Joe (which we’re told is where many early mariners mistakenly crashed into the shore, thinking it was the entrance to Monterey Bay), and the rows of beautiful houses that overlook the shoreline—but the most notable would have to be The Lone Cypress. An iconic image in the region, the cypress has been growing on the graphite cliff for more than 200 years, and after being damaged in a fire, had to be reinforced with cables to help keep it in place. Standing over the thundering waves below, it’s a majestic sight that has become a symbol for Pebble beach.

post_divider

MISSION SAN CARLOS BORROMEO DE CARMELO

The San Carlos Borromeo Mission of Carmel is a beautiful example of mission architecture, and the remains of its founder St. Junipero Serra is actually buried here.

The San Carlos Borromeo Mission of Carmel is a beautiful example of mission architecture, and the remains of its founder St. Junipero Serra is actually buried here.

Located in Carmel-by-the-Sea, the Mission San Carlos Borromeo was built by Franciscan missionaries—headed by St. Junipero Serra—in 1770. Listed as a US National Historic Landmark, it’s one of the oldest missions in California and still has its original bell tower. With its stone façade, clay tile roofs and surrounding foliage, the complex also houses a museum that chronicles the history of the mission and the area.

post_divider

LOVER’S POINT PARK

Lover's Point Park becomes a sea of pink and purple as the flowers fill up the fields. The splash of color is even more striking against the deep blue of the water below.

Lover’s Point Park becomes a sea of pink and purple as the flowers fill up the fields. The splash of color is even more striking against the deep blue of the water below.

If you’re lucky enough to be in the area during the spring, you can’t miss a visit to Lover’s Point in Pacific Grove. That’s when a section of the 4.4-acre stretch is in bloom, with pink and purple flora covering entire fields and some of the rock outcroppings. It’s a beautiful sight, and certain areas of the park are popular for weddings.

post_divider

FISHERMAN’S WHARF

Sure, the famous one’s in San Francisco with its rows of restaurants and herds of tourists—but the one in Monterey Bay is quaint. The wooden pier is lined with charming store fronts, many of which offer a free taste of their clam chowder. A visit to the wharf is definitely not complete without the chowder, served in a sourdough bread bowl—hearty and warm, it’s the perfect companion in the chilly sea breeze.

The chowder is best enjoyed from the viewing deck at the end of the pier, which features views of the marina—yachts floating in their slips, and harbor seals lounging on the rocks jutting out of the water. Just make sure to hold on to your food, because the sea gulls flying overhead are all too eager to snatch it out of your hands.

post_divider

MONTEREY BAY AQUARIUM

Visually spectacular, the jelly fish exhibit at the Monterey Bay Aquarium is lit up with colored lights, emphasizing the jellies' transparency.

Visually spectacular, the jelly fish exhibit at the Monterey Bay Aquarium is lit up with colored lights, emphasizing the jellies’ transparency.

Of all the places I’d visited in the Monterey Peninsula, the Monterey Bay Aquarium would have to be my favorite. Located at the end of Cannery Row, the aquarium has a number of sea creatures in residence—jellyfish, penguins, seahorses, and the most varied species of fish I’d ever seen in one place. It’s easy to lose an entire day in the establishment; the different sections have markers with all the information on each specie to satiate any curiosity. And if that weren’t enough, the aquarium’s staff are happy to answer any questions.

The Ocean’s Edge Wing is one of the best stops, a 28-foot high display that showcases marine life native to California. It houses the Kelp Forest, which was arranged to mimic how kelp grew naturally. The jellyfish exhibit is displayed in colorfully lit tanks, making the entire experience visually spectacular. Younger visitors love the Splash Zone, where there’s a petting pool and the penguin exhibit.

Make sure to spend some time by the Open Sea exhibit, which has the world’s largest single-paned window. With 1.2 million gallons of water, the tank has sardines, sea turtles and sharks. In fact, the aquarium has hosted several great white sharks temporarily—these were sharks caught in the bay and kept in observation before they are released back in the wild.

post_divider

CANNERY ROW

The sardine canneries of Monterey's Cannery Row now hosts a number of restaurants and shops, with many of its facades still inact to preserve the aesthetic of the period.

The sardine canneries of Monterey’s Cannery Row now hosts a number of restaurants and shops, with many of its facades still inact to preserve the aesthetic of the period.

Popularized by the John Steinbeck novel about workers in the sardine canneries in the area, Cannery Row is now a major tourist destination. The former sardine canneries have been transformed to house restaurants, inns and gift shops, all of which enjoy views of Monterey Bay.

post_divider

GARRAPATA STATE PARK

This climb is not for the faint of heart—and it’s a miracle I did it. Located south of Carmel, the 2,939-hectare park is a popular spot for hiking. The trail begins through dense foliage and some small streams, before the trees clear out into a steep meadow. From there, it’s a challenging two-hour hike to the top. The view, though, is definitely worth it. On a clear day, you can see the bay stretching out below, and on more overcast ones, the summit stands over what looks like a sea of clouds.

We made the hike at sunset, where the sun bathed the horizon in shades of orange and pink. Just make sure you have someone who knows the hike well if you do. The downhill hike is extra challenging in the dark.

For those a little wilder at heart, the Garrapata beach is a favorite for nude sunbathers.

post_divider

BIG SUR

The Bixby Creek Brige is one of the iconic sites along Big Sur, which some people say is among the best drives in the world.

The Bixby Creek Brige is one of the iconic sites along Big Sur, which some people say is among the best drives in the world.

With the cliffs lining its rugged coastline, Big Sur is unarguably one of the most beautiful drives you’ll ever take in your life. The Bixby Creek Bridge is a notable spot, its arch standing high over the ridge. Big Sur is also popular for camping and hiking, with many parks offering trails that enjoy spectacular views of the mountain and ocean—the Julia Pfeiffer Burns State Park with the picturesque McWay Falls, one of only two waterfalls in the Pacific Coast that fall directly into the ocean.

Travel

THROWBACK THURSDAY. Our Stylish Voyage on a Boat with Loida and Richard

FOR SAIL

With hosts Loida Montesclaros and Richard Forteau, we take entertaining to the high seas.

by Shari Quimbo photography Steffen Billhardt

The sky was decidedly gloomy on the Sunday afternoon Loida Montesclaros and Richard Forteau invited a small group of us for a sail, the clouds getting darker as I make my way to Porter’s Marina, where the Blue Planet was docked.

“Richard built the boat himself in Cebu,” Loida explains, going on to share that he was the former honorary French consul in Cebu. “It was built here, and I designed the interiors.”

All that work certainly paid off—Loida and Richard would often sail the boat out to different Philippine destinations such as El Nido, Siargao, Boracay and the Gigantes Islands in Iloilo. These could mean days-long journeys that sometimes meant dealing with some rough seas. Quick day trips, much like the one we were about to embark on, were also a regular past time.

Loida gives me a quick tour of the boat then shows off her tropical spread. With its bright blue and white floral seating, the cabin’s dining area is already a pretty festive site. “I wanted to keep it simple,” she tells me, arranging her fresh fruits around on the banana leaf-covered wooden slabs she was using as serving trays. “And I wanted it to look more local, more tropical. We are on the water, after all.”

The bamboo slats of the dining table were the perfect backdrop to Loida’s spread, which featured tropical fruits alongside an entire roll of lechon belly, fresh lumpia, empanada and steamed shrimp.

The highlight of the table, though, was the chicken liver pate, a dish that Richard makes himself. “Luckily, the French love to cook,” Loida jokes conspiratorially.

Finally, it was time to take the vessel out onto the high seas, and the group makes its way above deck to enjoy the view. The cool sea breeze was a bit stronger than usual, something that had to do with the dark rain clouds looming above us—something that would have deterred any other group, but not this adventurous bunch. Armed with a glass of champagne in one hand and a biscuit smeared with pate on the other, many stand against the railing, admiring the sight of the sky turning orange above the Mactan Channel.

And then it starts to pour. No matter, though—as the rain pounds against the deck, the party finds its way down below. A bottle of wine is opened, and then another, while a second pot of pate is transferred on a plate. Our captain waits until the waves calm before he brings us back ashore.

(This story has already been published in the printed edition of Zee Lifestyle Magazine’s November 2016 issue as one of the Entertaining Features on pages 82-85.)

Continue Reading

Culture

Experience authentic Korean Barbeque at Da-In Restaurant

Filipinos are crazy for Korean barbecue. As such, there are a lot of places that are offering Korean barbecue. But Da-In restaurant isn’t just one of those restaurants.

Located in Salinas Drive in Lahug, Cebu, Da-in restaurant is a joint project between the Creative Cuisine Group and Da-Won restaurant. With state-of-the-art grilling stations in each table and various Korean cuisines ready to be served, Da-In would surely sate your Korean barbecue cravings without any hassle.

Visit Da-In restaurant today!

Continue Reading

Featured

Head Up North, Where A Relaxing Escapade is in Store at Maayo San Remigio

On your next trip out of the city, head up North to Maayo San Remigio, where a relaxing escapade awaits.

Oftentimes, when it comes to deciding the next travel destination, the Northern part
of Cebu is overlooked in favour of its Southern end. The South boasts of sunny beaches,
cascading waterfalls and the popular whale sharks who have made its waters their home.
While these are beautiful aspects that the South has to offer, the North is just as—if not
more—abundant in offerings. The North’s natural scenery is relatively untouched, and on top
of that, it’s less likely to be flocked by tourists.

This means more opportunities for a retreat away from the hustle and bustle of the
city. The roads heading North are long and winding, yet the beauty that lies at the end of the
journey proves that the trip is worth it. Knowing that, where does one go in the North?

Hidden away in the northern part of Cebu, Maayo San Remigio is a haven for those
who seek peace and serenity, making it an alluring abode for a sojourn on the island.

The resort’s guest rooms are vibrant and reminiscent of the Carribean.

Approximately a 3-hour drive from the city, the resort grants access to a tropical
retreat with a captivating beachfront setting—a charming destination away from the daily
hustle. Whether on its fine white sands and blue waters or inside the cozy rooms, Maayo
San Remigio is a delight to local and foreign tourists alike.

A newly-opened resort under Maayo Hotels flagship, Maayo San Remigio is a
destination that guarantees a refreshing, laidback experience, sure to wash away the worries
you brought with you from the city.

A clean white aesthetic is made tropical with bamboo accents and greenery.

It’s equipped with a mix of luxurious relaxation and wellness, fun and entertainment,
and enticing wining and dining options. This Caribbean-inspired resort is a serene hideaway
on a lush slice of tropical paradise with emphasis on ultimate comfort and exclusivity.

The resort’s location makes it doubly precious; scattered throughout the resort
grounds are viewing areas that grant you access to the sunset. Watch the sun sink down the
horizon by the infinity pool, on the beach’s shoreline, or atop the cliffside with the waves
crashing below. When night falls, the stars come out to dance across the clear skies, making
for an unparalleled stargazing experience.

Sunsets at Maayo San Remigio are a sight to behold.

Maayo San Remigio blends authentic Cebuano hospitality with its tranquil
atmosphere and exceptional design. Its well-appointed rooms and villas ensure a relaxing staycation, while its thoughtful amenities and facilities evoke a feeling of belonging in
paradise. The resorts brings the culinary excellence that is found in the Maayo Hotels brand,
creating palate-pleasing Filipino dishes with a modern twist. Complemented by the resort’s
wide menu of drinks—from juices to cocktails to shakes—one will truly enjoy a stay here.

So on your next trip out of the city, head up North to Maayo San Remigio, where a
relaxing escapade awaits.

Continue Reading

Trending